Monday, January 2, 2012

Crockpot Tater Soup

We made tater soup in the crockpot the other day.....and it was way easy!!!

I chuncked (is that a word??) about a 5 pd bag of taters up, put them in the crockpot with one of the big boxes of chicken broth.  Diced up a small onion, added it & some garlic salt to the taters.  Cooked them for about 5-6 hours on low.

Then we mashed the taters....not completly mashed cuz DH likes some chunk to his tater soup.  Then added 2 8oz packages of cream cheese and turned the crockpot up to high for about 30 mins until the cream cheese was all melted.  Mixxed everything up really good & tater soup was served.

We garnished the soup with bacon bits, green onions & cheese!!  IF I would have had some sour cream it would have been PERFECT!!!

It's a keeper recipe around this house!!!  We'll be making it more & more now that it's turned COLD here!!!

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