Casserole

I couldn't get you great picture of the casserole......I tried, but here is the meat & taters of this wonderful casserole.  O Lordy I made a funny.....meat & taters (I know cheesy...read the ingredients & you'll see what I mean!!!)

My mom makes this all the time....I have no idea where she got it from but I can tell you that my family & my sisters family LOVES it!!!  I even made it one time for my MIL....she liked it to...and that says ALOT!!!!

1 Cabbage chopped up

2 packages of sausage...I use Jimmy Dean, cooked and crumbled

4 cans of the sliced taters

and however many peas you want

2 boxes of the Swanson Chicken Broth

Put it all in a casserole dish to size (kinda depends on how big of one you make) we usually use a BIG lasagna dish

and then I sprinkle with salt, pepper & some garlic

and then I cook until the cabbage is done to what I like...which is NOT smooshie....kinda still crispie!!!  Usually around 45 mins to an hour @ 400 degree.

 Hope you enjoy!!!